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Structured water & Plants

Hexagonal structured water speeds up the growth of plants, extending the blossoming time while simultaneously making them stronger and more resilient to pests and weather fluctuations.

Oxygen Hypersaturated water

TEST - ORP value.

ORP value, or Redox Potential, is a measurement of water's ability to oxidize contaminants.  Most types of water, including tap water and bottled water, are oxidizing agents as their ORP value is positive.  

Alkaline ionized water is an anti-oxidizing agent, as it has a negative ORP value and it is able to donate extra electrons to neutralize the harmful effects of free radicals on the body.

By passing the water through AcquaPHI the value Orp decreased from +56 mv to -45 mv.  From an "oxidative state" water is transmuted to an "antioxidant state" and this without the use of electric current or the addition of minerals.

Testimonial on English beans

Hello.  
This energized water has some amazing features!
In a test with English beans, Runner type, we did a comparison of germination using rainwater and AcquaPhi water.  Both seeds were planted in the same soil type (Palaterrasubstrat).
In the case of AcquaPhi after 6 days the bean was already grown strongly. The other bean with rainwater was not out yet.
Usually, these beans begin to sprout after 7- 10 days.  In the picture, the bean has 1 day old.
Great result!

Many greetings
René Winkler
Green lawn and Culture International GmbH
Annette-Kolb-Ring 37-18106 Rostock


Structured water & Plants growt
In this test, the images show the difference in growth between lettuce seeds watered with regular tap water and those watered with structured AcquaPhi water.
structured water test with seeds

Effects on plants.

Test with lentils.
On the left with regular tap water, on the right with AcquaPhi structured water.


activated water growth test on plants

Effects on plants

Test with bean seeds.
On the left with regular tap water, on the right with AcquaPhi structured water.

Structured Water fortifies plant-life. It can extend the blossoming time for plants while simultaneously making them stronger and more resilient to pests and weather fluctuations. 

Our clients report that structured water seems to:

  • Increase yields between 15% to 30%
  • Increase water absorption in soil
  • Increase bio-availability of water and nutrients to plants
  • Increase oxygen concentration
  • Improve soil pH
  • Increase weight and size of product
  • Increase shelf life of produce
  • Increase seed germination
  • Prevent and remove scaling
  • Reduce fertilizer and pesticide needs
  • Reduce disease in livestock and animal breeding
  • Reduce disease in aquaculture industry
  • Reduce electrical bills
  • Reduce energy and wear on pumps that move the water

A recent research conducted by the University of Agriculture of Reggio Calabria (Italy) proved that using structured water, olive plants absorb 15,3% more carbon dioxide. This means, that the metabolic functions related to photosynthesis of the plant are more efficient.

DOWNLOAD DOCUMENT (ITALIAN)

Alternative Irrigation Methods: Structured Water in the context of a Growing Global Food Crisis due to Water Shortages

University of Colorado, Boulder CU Scholar Undergraduate Honors Theses
Spring 2014 - by Fabian Ptok

Structered Water - Effects on plants